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How to make Home style Chinese sweet and sour fish?

Home style Chinese sweet and sour fish –Tang Cu Yu (糖醋鱼) For most of the people Sichuan (Szechuan) food gives an impression of very hot, or comes with red chili pepper, however, Sichuan food has wide variety of different flavors. There are hot , mild hot , light hot, sweet, sour ,etc. The Home style Chinese sweet and sour fish is one of the most popular menu among the sweet and sour. Today we introduce, sweet and sour hone style fish —Tang Cu Yu. If you want to learn how to make, you open this link to learn more. https://www.chinasichuanfood.com/sweet-and-sour-fish. All pictures and links are from Chinasichuanfood.com.