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In China, Szechuan food is one of the most distinguished parts of the Chinese cuisine. Usually, Szechuan food uses the same material as the most of the chinese cuisines do, such as chicken, pork, beef, seafood, vegetables and tofu. However, the ingredients and unique flavor of Szechuan food make it very distinct from others.
Many people think, Szechuan food is very hot and spicy. In reality, that is not the case. We have different level of spicy flavours which are very strong, strong and mild. You can also taste sweet flavor among the Szechuan cuisine.
Authentic Szechuan food has two key elements which are Szechuan originated ingredients and process of cooking. As a result, this two elements make Szechuan food very unique and special among other Chinese food. Therefore, people from Sichuan believed that Szechuan food is the label of Sichuan province.
Grand Szechuan received recognition both from customers and media
We have been highlighting the unique feature of Szechuan food when we serve our menu. For this reason, our customers are fully recognised that Grand Szechuan is the genuine Szechuan food restaurant in Twin Cities. So far, we are very proud of we become one of the formal dining restaurants of many companies, government organizations and local people who want to eat spicy food.
Since 2009, Grand Szechuan Restaurant received the highest review from Local media. In 2015, Mpls.St.Paul Magazine honored Grand Szechuan Restaurant as the “Best of Twin Cities ” and the “50 Best Restaurants in Twin Cities ” in 2014. In 2014, City Page recognized the Grand Szechuan Restaurant as the “BEST CHINESE RESTAURANT in the year”. Grand Szechuan was Recognized as no 1 best Chinese restaurant by Zomato.